Home-made and commercial complementary meals in German infants: results of the DONALD study

Author:

Hilbig A.1,Foterek K.2,Kersting M.1,Alexy U.2

Affiliation:

1. Research Institute of Child Nutrition (FKE); Dortmund Germany

2. Department of Nutrition and Food Science; DONALD Study; University of Bonn; Dortmund Germany

Funder

Ministry of Science and Research of North Rhine Westphalia

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference42 articles.

1. Directive 2006/125/EC of 5 December 2006 on processed cereal-based foods and baby foods for infants and young children

2. Research Institute of Child Nutrition (2014) Beikost-Datenbank nutrichild http://www.verbraucherfenster.de

3. Einführung und Zusammensetzung der Beikost;Hilbig;Monatsschr Kinderheilkd,2012

4. Scientific Opinion on nutrient requirements and dietary intakes of infants and young children in the European Union;EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA);EFSA J,2013

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