Fish in the diet: A review
Author:
Affiliation:
1. British Nutrition Foundation; London; UK
Publisher
Wiley
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/nbu.12021/fullpdf
Reference162 articles.
1. Early introduction of fish decreases the risk of eczema in infants;Alm;Archives of Disease in Childhood,2009
2. Effects of omega-3 fatty acids on serum markers of cardiovascular disease risk: a systematic review;Balk;Atherosclerosis,2006
3. Satiation, satiety and their effects on eating behaviour;Benelam;Nutrition Bulletin,2009
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