Impact of sterilization and storage on the properties of concentrated skim milk by cryoconcentration in comparison with vacuum evaporation and reverse osmosis concentration
Author:
Affiliation:
1. Institute of Nutrition and Functional Foods (INAF)Université Laval Quebec Canada
2. Department of Food SciencesUniversité Laval Quebec Canada
3. Department of Soil Sciences and Agri‐Food EngineeringUniversité Laval Quebec Canada
Publisher
Wiley
Subject
General Chemical Engineering,Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpe.13130
Reference36 articles.
1. Skim milk cryoconcentration as affected by the thawing mode: gravitational vs. microwave-assisted
2. Cryoconcentration technology in the bio-food industry: Principles and applications
3. ζ-Potentials of casein micelles from reconstituted skim milk heated at 120 °C
4. Rheological Properties of Acid Gels Prepared from Heated pH-Adjusted Skim Milk
5. Effect of pH on the Association of Denatured Whey Proteins with Casein Micelles in Heated Reconstituted Skim Milk
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Effects of concentration by block freezing and vacuum evaporation on the physicochemical properties and digestibility of whey;CyTA - Journal of Food;2023-04-17
2. Development of innovative technology for processing secondary raw materials in the meat industry;Nexo Revista Científica;2022-09-30
3. Freeze concentration techniques as alternative methods to thermal processing in dairy manufacturing: A review;Journal of Food Science;2022-01-20
4. Improved heat stability of recombined evaporated milk emulsions by wet heat pretreatment of skim milk powder dispersions;Food Hydrocolloids;2021-09
5. Evaluation of freeze crystallization on pomegranate juice quality in comparison with conventional thermal processing;Food Bioscience;2021-06
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3