Impact of novel far‐infrared frying technique on quality aspects of chicken nuggets and frying medium
Author:
Affiliation:
1. International Institute of Tropical Agriculture (IITA) Bujumbura Burundi
2. Healthy Foods Co. Ltd. Bangkok Thailand
3. Faculty of Engineering and Industrial Technology, Department of Food Technology Silpakorn University Nakhon Pathom Thailand
Publisher
Wiley
Subject
General Chemical Engineering,General Chemistry,Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpp.13931
Reference64 articles.
1. Infrared drying of strawberry
2. Microstructural evaluation of deep-fat fried chicken nugget batter coating using confocal laser scanning microscopy
3. The Effect of Type of Oil and Degree of Degradation on Glycidyl Esters Content During the Frying of French Fries
4. The effect of frying on glycidyl esters content in palm oil
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Application of innovative techniques in modifying microstructures and reducing oil uptake of fried food: A review;Food Research International;2024-11
2. Quality and stability of frying oils and fried foods in ultrasound and microwave–assisted frying processes and hybrid technologies;Comprehensive Reviews in Food Science and Food Safety;2024-07
3. Effect of assisted drying methods on the microstructure and related quality attributes of fried chicken nuggets;Journal of Agriculture and Food Research;2024-06
4. Tailoring the physicochemical properties of starch: impact of integrated ultrasonic and ethanol pretreatment on the oil uptake of infrared fried ginkgo seeds;Journal of the Science of Food and Agriculture;2024-03-22
5. Influence of cooking techniques on food quality, digestibility, and health risks regarding lipid oxidation;Food Research International;2023-05
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3