Natural variation in a K+‐preferring HKT transporter contributes to wheat shoot K+ accumulation and salt tolerance

Author:

Du Linying1,Ding Li2,Huang Xueling3,Tang Dongling2,Chen Bin2,Tian Hui4ORCID,Kang Zhensheng25,Mao Hude6

Affiliation:

1. State Key Laboratory of Crop Stress Biology for Arid Areas and College of Life Science Northwest A&F University Yangling Shaanxi China

2. State Key Laboratory of Crop Stress Biology for Arid Areas College of Plant Protection Northwest A&F University Yangling Shaanxi China

3. State Key Laboratory of Crop Stress Biology for Arid Areas Northwest A&F University Yangling Shaanxi China

4. Key Laboratory of Plant Nutrition and Agri‐Environment in Northwest China Ministry of Agriculture and Rural Affairs, College of Natural Resources and Environment Northwest A&F University Yangling Shaanxi China

5. Yangling Seed Industry Innovation Center Yangling Shaanxi China

6. State Key Laboratory of Crop Stress Biology for Arid Areas College of Agronomy Northwest A&F University Yangling Shaanxi China

Abstract

AbstractSoil salinity can adversely affect crop growth and yield, and an improved understanding of the genetic factors that confer salt tolerance could inform breeding strategies to engineer salt‐tolerant crops and improve productivity. Here, a group of K+‐preferring HKT transporters, TaHKT8, TaHKT9 and TaHKT10, were identified and negatively regulate the wheat shoot K+ accumulation and salt tolerance. A genome‐wide association study (GWAS) and candidate gene association analysis further revealed that TaHKT9‐B substantially underlies the natural variation of wheat shoot K+ accumulation under saline soil conditions. Specifically, an auxin responsive element (ARE) within an 8‐bp insertion in the promoter of TaHKT9‐B is strongly associated with shoot K+ content among wheat accessions. This ARE can be directly bound by TaARF4 for transcriptional activation of TaHKT9‐B, which subsequently attenuates shoot K+ accumulation and salt tolerance. Moreover, the tae‐miR390/TaTAS3/TaARF4 pathway was identified to regulate the salt‐induced root development and salt tolerance in wheat. Taken together, our study describes the genetic basis and accompanying mechanism driving phenotypic variation in wheat shoot K+ accumulation and salt tolerance. The identified tae‐miR390/TaTAS3/TaARF4/TaHKT9‐B module is an important regulator in wheat subjected to salt stress, which provides the potentially important genetic resources for breeders to improve wheat salt tolerance.

Funder

Chinese Universities Scientific Fund

National Natural Science Foundation of China

Publisher

Wiley

Subject

Plant Science,Physiology

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