Urban and rural differences in frequency of fruit, vegetable, and soft drink consumption among 6–9‐year‐old children from 19 countries from the WHO European region-Reference-Cited by-同舟云学术

Urban and rural differences in frequency of fruit, vegetable, and soft drink consumption among 6–9‐year‐old children from 19 countries from the WHO European region

Published:2021-07-07 Issue:S6 Volume:22 Page:
ISSN:1467-7881
Container-title:Obesity Reviews
language:en
Short-container-title:Obesity Reviews

Author:

Heinen Mirjam M.¹^ORCID,Bel‐Serrat Silvia¹,Kelleher Cecily C.²,Buoncristiano Marta³^ORCID,Spinelli Angela⁴^ORCID,Nardone Paola⁴,Milanović Sanja Musić⁵⁶^ORCID,Rito Ana Isabel⁷,Bosi A. Tülay Bağci⁸,Gutiérrrez‐González Enrique⁹,Pudule Iveta¹⁰,Abdrakhmanova Shynar¹¹¹²,Abdurrahmonova Zulfiya¹³,Brinduse Lacramioara Aurelia¹⁴¹⁵,Cucu Alexandra¹⁵¹⁶,Duleva Vesselka¹⁷,Fijałkowska Anna¹⁸,Gualtieri Andrea¹⁹,Hejgaard Tatjana²⁰,Hyska Jolanda²¹,Kujundžić Enisa²²,Petrauskiene Ausra²³,Sacchini Elena¹⁹,Shengelia Lela²⁴,Tanrygulyyeva Maya²⁵,Usupova Zhamilya²⁶,Bergh Ingunn Holden²⁷,Weghuber Daniel²⁸,Taxová Braunerová Radka²⁹^ORCID,Kunešová Marie²⁹,Sant'Angelo Victoria Farrugia³⁰,Nurk Eha³¹,Ostojic Sergej M.³²,Spiroski Igor³³³⁴,Tichá Ľubica³⁵,Rutter Harry³⁶,Williams Julianne³,Boymatova Khadichamo³⁷,Rakovac Ivo³,Weber Martin W.³⁸,Breda João³

Affiliation:

1. National Nutrition Surveillance Centre, School of Public Health, Physiotherapy and Sports Science University College Dublin Dublin Ireland

2. College of Health and Agricultural Sciences University College Dublin Dublin Ireland

3. World Health Organization (WHO) European Office for the Prevention and Control of Noncommunicable Diseases, Division of Country Health Programmes WHO Regional Office for Europe Moscow Russian Federation

4. National Centre for Disease Prevention and Health Promotion Italian National Institute of Health (Istituto Superiore di Sanità) Rome Italy

5. Croatian Institute of Public Health Zagreb Croatia

6. School of Medicine University of Zagreb Zagreb Croatia

7. WHO/Europe Collaborating Center for Nutrition and Childhood Obesity ‐ Food and Nutrition Department National Institute of Health Dr. Ricardo Jorge Lisbon Portugal

8. Medical Faculty, Department of Public Health Hacettepe University Ankara Turkey

9. Spanish Agency for Food Safety and Nutrition Ministry of Consumer Affairs Madrid Spain

10. Department of Research and Health Statistics Centre for Disease and Prevention Control Riga Latvia

11. Department of Science and Professional Development National Center of Public Health of the Ministry of Health of the Republic of Kazakhstan Almaty Kazakhstan

12. Kazakhstan School of Public Health Kazakhstan's Medical University Almaty Kazakhstan

13. Republican Centre for Nutrition, Ministry of Health and Social Protection of Population Duschanbe Tajikistan

14. Faculty of Medicine, Department of Public Health and Management University of Medicine and Pharmacy Carol Davila Bucharest Bucharest Romania

15. National Centre of Health Promotion and Health Evaluation National Institute of Public Health Bucharest Romania

16. Faculty of Midwifery and Nursing, Discipline of Public Health and Health Management University of Medicine and Pharmacy Carol Davila Bucharest Bucharest Romania

17. Department Food and Nutrition National Centre of Public Health and Analyses Sofia Bulgaria

18. Department of Cardiology Institute of Mother and Child Warsaw Poland

19. Health Authority, Ministry of Health San Marino San Marino

20. Health Promotion and Inequality Danish Health Authority Copenhagen Denmark

21. Nutrition and Food Safety Sector Institute of Public Health Tirana Albania

22. Center for Health Ecology, Institute of Public Health Podgorica Montenegro

23. Department of Preventive Medicine Lithuanian University of Health Sciences Kaunas Lithuania

24. Maternal, Child and Reproductive Health, National Center for Disease Control and Public Health of Georgia Tbilisi Georgia

25. Scientific Research Institute of Maternal and Child Health Ashgabat Turkmenistan

26. Republican Center for Health Promotion and Mass Communication, Ministry of Health of the Kyrgyz Republic Bishkek Kyrgyzstan

27. Department of Health and Inequality, Division of Mental and Physical Health Norwegian Institute of Public Health Oslo Norway

28. Department of Pediatrics Paracelsus Medical University Salzburg Austria

29. Obesity Management Centre Institute of Endocrinology Prague Czech Republic

30. Primary Child Health Unit Primary Health Care Floriana Malta

31. Department of Nutrition Research National Institute for Health Development Tallinn Estonia

32. Biomedical Sciences Department, Faculty of Sport and Physical Education University of Novi Sad Novi Sad Serbia

33. Institute of Public Health Skopje North Macedonia

34. Faculty of Medicine SS. Cyril and Methodius University Skopje North Macedonia

35. Children's Hospital National Institute of Children's Diseases, Medical Faculty Comenius University Bratislava Slovakia

36. Department of Social and Policy Sciences University of Bath Bath UK

37. Division of Noncommunicable Diseases and Promoting Health Through the Life‐Course WHO Country Office for Tajikistan Dushanbe Tajikistan

38. World Health Organization (WHO) Child and Adolescent Health and Development WHO Regional Office for Europe Copenhagen Denmark

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Endocrinology, Diabetes and Metabolism

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/obr.13207

Reference47 articles.

1. WHO.Childhood overweight and obesity.2020;https://www.who.int/dietphysicalactivity/childhood/en/

2. SpinelliA BuoncristianoM NardoneP et al.Thinness overweight and obesity in 6–9‐year‐old children from 36 countries.The WHO European Childhood Obesity Surveillance Initiative–COSI 2015–17. Obesity Reviews 2021:e13214.

3. WHO.What are the causes?.https://www.who.int/dietphysicalactivity/childhood_why/en/ 2020

4. Consistent dietary patterns identified from childhood to adulthood: The Cardiovascular Risk in Young Finns Study

5. Tracking Dietary Patterns over 20 Years from Childhood through Adolescence into Young Adulthood: The Saskatchewan Pediatric Bone Mineral Accrual Study

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