Anti-biofilm forming and anti-quorum sensing activity of selected essential oils and their main components on food-related micro-organisms-Reference-Cited by-同舟云学术

Anti-biofilm forming and anti-quorum sensing activity of selected essential oils and their main components on food-related micro-organisms

Published:2013-07-10 Issue:4 Volume:115 Page:933-942
ISSN:1364-5072
Container-title:Journal of Applied Microbiology
language:en
Short-container-title:J Appl Microbiol

Author:

Kerekes E.-B.¹,Deák É.²,Takó M.¹,Tserennadmid R.³,Petkovits T.¹,Vágvölgyi C.¹,Krisch J.²

Affiliation:

1. Department of Microbiology; Faculty of Science and Informatics; University of Szeged; Szeged Hungary

2. Institute of Food Engineering; Faculty of Engineering; University of Szeged; Szeged Hungary

3. Institute of Biology; Mongolian Academy of Sciences; Ulaanbaatar Mongolia

Funder

Bilateral S&T Cooperation Project

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jam.12289/fullpdf

Reference41 articles.

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3. Potential application of plant essential oils at sub-lethal concentrations under extrinsic conditions that enhance their antimicrobial effectiveness against pathogenic bacteria;Angienda;J Microbiol,2010

4. Quorum sensing in biofilms: Why bacteria behave the way they do;Annous;J Food Sci,2009

5. Inhibitory effect of thyme and basil essential oils, carvacrol, thymol, estragol, linalool and p-cymene towards Shigella sonnei and S. flexneri;Bagamboula;J Food Microbiol,2004

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