An Artificial Neural Network-Based Method to Identify Five Classes of Almond According to Visual Features
Author:
Affiliation:
1. Department of Agricultural Machinery Engineering; Faculty of Agricultural Engineering and Technology; University of Tehran; Karaj Iran
2. Department of Biosystems Engineering; Faculty of Agriculture; University of Kurdistan; Sanandaj Iran
Funder
Research Department of University of Tehran, Iran
Publisher
Wiley
Subject
General Chemical Engineering,Food Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpe.12255/fullpdf
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