Effect of diets containing earthworm powder and vermihumus on egg production, hatchability, blood parameters and immunity of Japanese breeder quails

Author:

Hesami Yaser1,Esmaielzadeh Ladan1,Karimi‐Torshizi Mohammad Amir2,Seidavi Alireza3ORCID,Vlčková Radoslava4ORCID

Affiliation:

1. Department of Animal Science Sanandaj Branch Islamic Azad University Sanandaj Iran

2. Department of Poultry Science Faculty of Agriculture University of Tarbiat Modares Tehran Iran

3. Department of Animal Science Rasht Branch Islamic Azad University Rasht Iran

4. Department of Biology and Physiology University of Veterinary Medicine and Pharmacy in Kosice Kosice Slovak Republic

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Reference40 articles.

1. The impact of different levels of vitamin E and selenium on the performance, quality and the hatchability of eggs from breeding Japanese quails;Abbaszadeh M. M.;Iranian Journal of Applied Animal Science,2015

2. Growth, carcass traits, cecal microbial counts, and blood chemistry of meat-type quail fed diets supplemented with humic acid and black cumin seeds

3. The effect of earthworm ( Eisenia foetida ) meal with vermi-humus on growth performance, hematology, immunity, intestinal microbiota, carcass characteristics, and meat quality of broiler chickens

4. The effect of earthworm (Eisenia foetida) and vermihumus meal in diet on broiler chicken efficiency and carcass components;Bahadori Z.;Biological Forum,2015

5. Effects of Dietary Humic Acid and Saccharomyces cerevisiae on Performance and Biochemical Parameters of Broiler Chickens

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