Macronutrient and micronutrient intake of individuals with diabetic foot ulceration: A short report
Author:
Affiliation:
1. School of Health Sciences, College of Health, Medicine and Wellbeing University of Newcastle Callaghan NSW Australia
Funder
Wounds Australia
Publisher
Wiley
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jhn.12974
Reference26 articles.
1. Nutrition and Chronic Wounds
2. Nutrition for wound healing
3. Associations between Nutrients and Foot Ulceration in Diabetes: A Systematic Review
4. Nutritional status deteriorates as the severity of diabetic foot ulcers increases and independently associates with prognosis
5. Understanding the Role of Nutrition and Wound Healing
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2. ‘Nutrition has everything to do with wound healing’—health professionals' perceptions of assessment and management of nutrition in individuals with diabetes‐related foot ulceration;International Wound Journal;2024-05
3. Folic Acid and Diabetic Foot Ulcers;The International Journal of Lower Extremity Wounds;2024-01-17
4. The Correlation between Dietary Intake Status with New Anthropometric Indies and Diabetic Foot Ulcers in Type 2 Diabetic Patients: A Cross-Sectional Study;2024
5. Most individuals with diabetes‐related foot ulceration do not meet dietary consensus guidelines for wound healing;International Wound Journal;2023-11-10
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