The effect of different dietary levels of sodium and chloride on performance, blood parameters and excreta quality in goslings at 29 to 70 days of age-Reference-Cited by-同舟云学术

The effect of different dietary levels of sodium and chloride on performance, blood parameters and excreta quality in goslings at 29 to 70 days of age

Published:2021-04-12 Issue:1 Volume:106 Page:98-109
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:Animal Physiology Nutrition

Author:

Chen Yuanjing¹^ORCID,Wang Zhiyue¹,Yang Zhi¹,Yang Yu¹,Yang Jinjin¹,Han Houming²,Yang Haiming¹^ORCID

Affiliation:

1. Yangzhou University Yangzhou China

2. Jiangsu Lihua Animal Husbandry Co., Ltd Changzhou China

Funder

Agriculture Research System of China

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jpn.13541

Reference46 articles.

1. Examining the effect of dietary electrolyte balance, energy source, and length of feeding of nitrogen-free diets on ileal endogenous amino acid losses in broilers

2. Dietary electrolyte balance: implications in heat stressed broilers

3. Dietary electrolyte balance for broiler chickens exposed to thermoneutral or heat-stress environments

4. Physiological responses of broiler chickens to heat stress and dietary electrolyte balance (sodium plus potassium minus chloride, milliequivalents per kilogram)

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