Structural responses to the obesity and non-communicable diseases epidemic: the Chilean Law of Food Labeling and Advertising

Author:

Corvalán C.1,Reyes M.1,Garmendia M. L.1,Uauy R.123

Affiliation:

1. Institute of Nutrition and Food Technology (INTA); University of Chile; Santiago Chile

2. Pediatric Department, School of Medicine; Catholic University; Santiago Chile

3. Nutrition and Public Health Unit; London School of Hygiene and Tropical Medicine; London UK

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Endocrinology, Diabetes and Metabolism

Reference23 articles.

1. Central Bank of Chile Publicaciones estadisticas-Publicaciones Periodicas: Anuario Cuentas Nacionales 2011 http://www.bcentral.cl/estadisticas-economicas/publicaciones-estadisticas/%20

2. United Nations Development Programme Chile Country Profile: Human Development Indicators 2013

3. Addressing malnutrition while avoiding obesity: minding the balance;Garmendia;Eur J Clin Nutr,2013

4. Chilean Ministry of Health Health National Survey Chile 2010 http://epi.minsal.cl/vigilancia-epidemiologica/sistema-de-vigilancia-de-enfermedades-no-transmisibles-vent/solicita-base/

5. National Board for School Assistance and Scholarships (Junta Nacional de Auxilio Escolar y Becas) Nutritional map 2007-foreword http://www.junaeb.cl/prontus_junaeb/site/artic/20100121/pags/20100121095039.html

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