Spatio-temporal dynamics of grape anthocyanin accumulation in a Tempranillo vineyard monitored by proximal sensing-Reference-Cited by-同舟云学术

Spatio-temporal dynamics of grape anthocyanin accumulation in a Tempranillo vineyard monitored by proximal sensing

Published:2012-05-07 Issue:2 Volume:18 Page:173-182
ISSN:1322-7130
Container-title:Australian Journal of Grape and Wine Research
language:en
Short-container-title:

Author:

BALUJA J.,DIAGO M.P.,GOOVAERTS P.,TARDAGUILA J.

Publisher

Wiley

Subject

Horticulture

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1755-0238.2012.00186.x/fullpdf

Reference48 articles.

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2. Non-destructive optical monitoring of grape maturation by proximal sensing;Ben Ghozlen;Sensors,2010a

3. Assessment of grapevine maturity using a new portable sensor: non destructive quantification of anthocyanins;Ben Ghozlen;Journal International des Sciences de la Vigne et du Vin,2010b

4. Sunlight exposure and temperature effects on berry growth and composition of Cabernet Sauvignon and Grenache in the central San Joaquin Valley of California;Bergqvist;American Journal of Enology and Viticulture,2001

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