Karanj protein isolate prepared from karanj seed cake: Effect on growth, body composition and physiometabolic responses in Labeo rohita fingerlings
Author:
Affiliation:
1. Fish Nutrition, Biochemistry and Physiology Division ICAR‐Central Institute of Fisheries Education Mumbai India
Publisher
Hindawi Limited
Subject
Aquatic Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/anu.13033
Reference87 articles.
1. Effect of Diet Supplementation on Water Quality, Phytoplankton Community Structure, and the Growth of Nile Tilapia,Oreochromis niloticus(L.), Common Carp,Cyprinus carpio(L.), and Silver Carp,Hypophthalmichthys molitrix(V.), Polycultured in Fertilized Earthen Ponds
2. Effects of dietary pyridoxine on growth and biochemical responses of Labeo rohita fingerlings exposed to endosulfan
3. In vitro protein digestibility of different feed ingredients in Thai koi (Anabas testudineus)
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