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Forage yield and competition indices of faba bean intercropped with oat

  • Published:2013-10-01 Issue:2 Volume:69 Page:376-383
  • ISSN:0142-5242
  • Container-title:Grass and Forage Science
  • language:en
  • Short-container-title:Grass Forage Sci

Author:

Dhima K. V.1,Vasilakoglou I. B.2,Keco R. Xh.3,Dima A. K.4,Paschalidis K. Α.1,Gatsis T. D.1

Affiliation:

1. Department of Agricultural Technology; Technological Educational Institute of Thessaloniki; Echedoros Greece

2. Department of Agricultural Technology; Technological Educational Institute of Thessaly; Larissa Greece

3. Faculty of Economy and Agribusiness; Agriculture University; Tirana Albania

4. Department of Business Administration; University of Macedonia; Thessaloniki Greece

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Reference43 articles.

1. Yield performance and land-use efficiency of barley and faba bean mixed cropping in Ethiopian high lands;Agegnehu;European Journal of Agronomy,2006

2. AOAC, Association of Official Analytical Chemists 1980 Official Methods of Analysis http://www.aoac.org

3. Evaluation of wheat (T. aestivum) and legume intercropping under 1:1 and 2:1 row-replacement series system;Banik;Journal of Agronomy and Crop Science,1996

4. Wheat and chickpea intercropping system in an additive series experiment; advantages and weed smothering;Banik;European Journal of Agronomy,2006

5. Mixtures of annual crops for forage in Alberta;Berkenkamp;Canadian Journal of Plant Science,1987
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