Packaging Strategies That Save Food: A Research Agenda for 2030-Reference-Cited by-同舟云学术

Packaging Strategies That Save Food: A Research Agenda for 2030

Published:2018-04-21 Issue:3 Volume:23 Page:532-540
ISSN:1088-1980
Container-title:Journal of Industrial Ecology
language:en
Short-container-title:Journal of Industrial Ecology

Author:

Wikström Fredrik¹^ORCID,Verghese Karli²,Auras Rafael³,Olsson Annika⁴,Williams Helén¹,Wever Renee⁵,Grönman Kaisa⁶,Kvalvåg Pettersen Marit⁷,Møller Hanne⁸,Soukka Risto⁶

Affiliation:

1. Karlstad University Karlstad Sweden

2. School of DesignRMIT University Melbourne Australia

3. School of PackagingMichigan State University East Lansing MI USA

4. Department of Design ScienceLund University Lund Sweden

5. Department of Management and EngineeringLinköping University Linköping Sweden

6. Lappeenranta University of Technology Lappeenranta Finland

7. Nofima AS Ås Norway

8. Ostfold Research Kråkerøy Norway

Funder

VINNOVA

Foundation for Research Levy on Agricultural Products

Publisher

Wiley

Subject

General Social Sciences,General Environmental Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jiec.12769

Reference71 articles.

1. Baker D. J.Fear andR.Denniss.2009.What a waste—An analysis of household expenditure on food. Policy Brief No.6.www.tai.org.au/sites/defualt/files/PB6Whatawastefinal_7.pdf. Accessed 11 February 2017.

2. The soft side of ecodesign;Boks C.;Journal of Cleaner Production,2006

3. The role of flexible packaging in the life cycle of coffee and butter

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