The role of flexible packaging in the life cycle of coffee and butter

Author:

Büsser Sybille,Jungbluth Niels

Publisher

Springer Science and Business Media LLC

Subject

General Environmental Science

Reference32 articles.

1. Arena U, Mastellone ML, Perugini F (2003) Life cycle assessment of a plastic packaging recycling system. Int J Life Cycle Assess 8(2):92–98

2. AZM (2001) Umwelterklärung 2001. Aargauer Zentralmolkerei, Suhr

3. Büsser S, Steiner R, Jungbluth N (2008) LCA of Packed Food Products: the function of flexible packaging: coffee, spinach and butter, ESU-services Ltd. im Auftrag von Flexible Packaging Europe, Düsseldorf, DE and Uster, CH. Available at http://www.flexpack-europe.org/front_content.php?idcat=170

4. Coltro L, Mourad AL, Oliviera PAPLV, Baddini JPOA, Kletecke RM (2006) Environmental profile of Brazilian green coffee. Int J Life Cycle Assess 11:16–21

5. De Monte M, Padoano E, Pozzetto D (2005) Alternative coffee packaging: an analysis from a life cycle point of view. J Food Eng 66:405–411

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