Effects of different dietary lipid sources on growth performance, body composition and lipid metabolism-related enzymes and genes of juvenile golden pompano, Trachinotus ovatus
Author:
Affiliation:
1. Laboratory of Aquatic Animal Nutrition and Feed; College of Fisheries; Guangdong Ocean University; Zhanjiang, Guangdong China
2. Shen Zhen Alpha Feed Co. Ltd.; Shenzhen China
Funder
National Basic Research Program of China
Publisher
Wiley
Subject
Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/are.13502/fullpdf
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3. Effects of different arachidonic acid: docosahexanoic acid ratios on phospholipid fatty acid compositions and prostaglandin production in juvenile turbot (Scophthalmus maximus);Bell;Fish Physiology and Biochemistry,1995
4. Dioxin and dioxin-like polychlorinated biphenyls (PCBs) in Scottish farmed salmon (Salmo salar): effects of replacement of dietary marine fish oil with vegetable oils;Bell;Aquaculture,2005
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