The importance of non-pollen plant parts as food sources for the common blossom thrips, Frankliniella schultzei-Reference-Cited by-同舟云学术

The importance of non-pollen plant parts as food sources for the common blossom thrips, Frankliniella schultzei

Published:1996-03 Issue:3 Volume:78 Page:271-281
ISSN:0013-8703
Container-title:Entomologia Experimentalis et Applicata
language:en
Short-container-title:

Author:

Milne J. R.,Walter G. H.,Kaonga D.,Sabio G. C.

Publisher

Wiley

Subject

Insect Science,Ecology, Evolution, Behavior and Systematics

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1570-7458.1996.tb00791.x/fullpdf

Reference27 articles.

1. Thrips Investigation 7: On the effect of temperature and food upon egg production and the length of adult life of Thrips imaginis Bagnall;Andrewartha;Journal of the Council for Scientific and Industrial Research in Australia,1935

2. Feeding and oviposition injury to flowers and developing floral buds of ‘Navel’ orange by Frankliniella bispinosa (Thysanoptera: Thripidae) in Florida;Childers;Annals of The Entomological Society of America,1991

3. A new look at thrips (Thysanoptera) mouthparts, their action and effects of feeding on plant tissue;Chisholm;Bulletin of Entomological Research,1984

4. The effect of leaf excision on the performance of Myzus persicae and Brevicoryne brassicae in relation to nutrient treatment of the plants;Emden;Physiological Entomology,1976

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