Calibrated, delayed-cane winter pruning controls yield and significantly postpones berry ripening parameters in Vitis vinifera L. cv. Pinot Noir

Author:

Gatti M.1ORCID,Pirez F.J.1,Frioni T.1,Squeri C.1,Poni S.1ORCID

Affiliation:

1. Department of Sustainable Crop Production; Università Cattolica del Sacro Cuore; 29122 Piacenza Italy

Funder

Azienda Marramiero

Publisher

Wiley

Subject

Horticulture

Reference43 articles.

1. Rapid estimation of heat accumulation from maximum and minimum temperatures;Baskerville;Ecology,1969

2. Long-term performance of Barbera grown under different training systems and within-row vine spacings;Bernizzoni;American Journal of Enology and Viticulture,2009

3. The flowering process of Vitis vinifera: a review;Carmo-Vasconcelos;American Journal of Enology and Viticulture,2009

4. Do temperature conditions at budburst affect flower number in Vitis vinifera L. cv. Cabernet Sauvignon?;Dunn;Australian Journal of Grape and Wine Research,2000

5. Effect of post-veraison source limitation on the accumulation of sugar, anthocyanins and seed tannins in Vitis vinifera cv. Sangiovese berries;Filippetti;Australian Journal of Grape and Wine Research,2015

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