Lactobacillus paracasei DTA81, a cholesterol‐lowering strain having immunomodulatory activity, reveals gut microbiota regulation capability in BALB/c mice receiving high‐fat diet-Reference-Cited by-同舟云学术

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Lactobacillus paracasei DTA81, a cholesterol‐lowering strain having immunomodulatory activity, reveals gut microbiota regulation capability in BALB/c mice receiving high‐fat diet

Published:2021-05-06 Issue:4 Volume:131 Page:1942-1957
ISSN:1364-5072
Container-title:Journal of Applied Microbiology
language:en
Short-container-title:J Appl Microbiol

Author:

Tarrah A.¹^ORCID,dos Santos Cruz B.C.²,Sousa Dias R.³,Silva Duarte V.¹^ORCID,Pakroo S.¹,Licursi de Oliveira L.³^ORCID,Gouveia Peluzio M.C.²,Corich V.¹,Giacomini A.¹^ORCID,Oliveira de Paula S.³

Affiliation:

1. Department of Agronomy Food Natural Resources Animals and Environment University of Padova Viale dell’Universitá Italy

2. Department of Nutrition and Health Federal University of Viçosa Viçosa Minas Gerais Brazil

3. Department of General Biology Federal University of Viçosa Viçosa Minas Gerais Brazil

Funder

Fundação de Amparo à Pesquisa do Estado de Minas Gerais

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Financiadora de Estudos e Projetos

Ministério da Ciência, Tecnologia e Inovação

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jam.15058

Reference80 articles.

1. Identifying Gut Microbiota Associated With Colorectal Cancer Using a Zero-Inflated Lognormal Model

2. Exploring the relationship between exposure to technological and gastrointestinal stress and probiotic functional properties of lactobacilli and bifidobacteria

3. A high‐carbohydrate diet induces greater inflammation than a high‐fat diet in mouse skeletal muscle. Brazilian J. Med;Antunes M.M.;Biol Res,2020

4. PHASTER: a better, faster version of the PHAST phage search tool

5. Fermentation of prebiotics by human colonic microbiota in vitro and short‐chain fatty acids production: a critical review

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