Chemical composition of yak colostrum and transient milk-Reference-Cited by-同舟云学术

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Chemical composition of yak colostrum and transient milk

Published:2014-12-24 Issue:5 Volume:99 Page:825-833
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:J Anim Physiol Anim Nutr

Author:

Cui N.¹,Wen P. C.¹,Liang Q.¹,Liu H. N.²,Zhang W. B.¹,Wang P. J.³,Guo H. Y.³⁴,Ren F. Z.¹³

Affiliation:

1. College of Food Science and Engineering; Gansu Agricultural University; Lanzhou China

2. College of Life Science and Engineering; Northwest University for Nationalities; Lanzhou China

3. Key Laboratory of Functional Dairy; College of Food Science and Nutritional Engineering; China Agricultural University; Beijing China

4. Beijing key laboratory of Nutrition, Health & Food Safety; Beijing China

Funder

National Science Foundation for Young Scientists of China

International Science & Technology Cooperation Program of China

Higher School Basic Scientific Research Fund Project of Gansu Province

Sheng Tong-sheng Science and Technology Innovation Fund

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12282/fullpdf

Reference44 articles.

1. Feeding colostrum, its composition and feeding duration variably modify proliferation and morphology of the intestine and digestive enzyme activities of neonatal calves;Blättler;The Journal of Nutrition,2001

2. Colostrum-More than just an immunoglobulin supplier;Blum;Acta Veterinaria Scandinavica,2003

3. Colostrum effects on the gastrointestinal tract, and on nutritional, endocrine and metabolic parameters in neonatal calves;Blum;Livestock Production Science,2000

4. Delaying colostrum intake by one day impairs plasma lipid, essential fatty acid, carotene, retinol and α-tocopherol status in neonatal calves;Blum;The Journal of Nutrition,1997

5. Risk of nosocomial infections and effects of total cholesterol, HDL cholesterol in surgical patients;Canturk;Clinical Nutrition,2002

Cited by 10 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Insights into the microscopic heterogeneity of whey proteins between yak colostrum and mature milk based on 4D lable-free quantitative phosphoproteomics;Food Chemistry;2024-12

2. Impact of the Pre-Dehydration and Drying Methods on the Mass Transfer and Quality Attributes of Yak Milk Casein;Foods;2024-03-29

3. HS-SPME-GC-MS Combined with Orthogonal Partial Least Squares Identification to Analyze the Effect of LPL on Yak Milk’s Flavor under Different Storage Temperatures and Times;Foods;2024-01-22

4. Average Daily Gain and Energy and Nitrogen Requirements of 4-Month-Old Female Yak Calves;Frontiers in Veterinary Science;2022-07-13

5. Changes in Bovine Colostrum Metabolites during Early Postpartum Period Revealed by 1H-NMR Metabolomics Approach;Tropical Animal Science Journal;2021-06

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