Relation between gliadin structure and coeliac toxicity
Author:
Publisher
Wiley
Subject
General Medicine,Pediatrics, Perinatology, and Child Health
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1651-2227.1996.tb14239.x/fullpdf
Reference39 articles.
1. 1. WK. Dicke, Coeliac disease. Investigation of the harmful effects of certain types of cereals on patients with coeliac disease (in Dutch) . MD Thesis, 1950 , Utrecht.
2. Tryptophangehalt von Getreideproteinen
3. Starch gel electrophoresis of wheat gluten proteins with concentrated urea
4. The classification and nomenclature of wheat gluten proteins: A reassessment
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