Bacterial aminopeptidases: Properties and functions
Author:
Publisher
Oxford University Press (OUP)
Subject
Infectious Diseases,Microbiology
Link
http://academic.oup.com/femsre/article-pdf/18/4/319/18119738/18-4-319.pdf
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4. Applications for biotechnology: present and future improvements in lactic acid bacteria;MacKay;FEMS Microbiol. Rev.,1990
5. Flavour peptides: the potential role of Lactococcal peptidases in their production;Mulholland;Biochem. Soc. Trans.,1991
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