Fibre digestibility and its relationships with chemical and morphological traits in thirty-two sugarcane varieties-Reference-Cited by-同舟云学术

Fibre digestibility and its relationships with chemical and morphological traits in thirty-two sugarcane varieties

Author:

Daniel J. L. P.¹²,Jacovaci F. A.¹,Junges D.²,Santos M. C.²,Lima J. R.²,Anjos I. A.³,Landell M. G. A.³,Huhtanen P.⁴,Nussio L. G.²

Affiliation:

1. Department of Animal Science; State University of Maringá; Maringá PR Brazil

2. Department of Animal Science; ESALQ; University of São Paulo; Piracicaba SP Brazil

3. Sugarcane Centre, IAC; Ribeirão Preto SP Brazil

4. Agricultural Research in Northern Sweden; Swedish University of Agricultural Sciences; Umeå Sweden

Funder

Fundação de Amparo à Pesquisa do Estado de São Paulo

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Link

Reference49 articles.

2. Maximizing digestible intake of corn silage-based diets: part 1;Allen;Michigan Dairy Review,2009

3. Performance of Holstein heifers on fresh sugarcane as the only dietary forage;Andrade;Journal of Dairy Science,1999

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