Protective influence of healthful nutrition on mechanisms of environmental pollutant toxicity and disease risks

Author:

Hoffman Jessie B.12,Hennig Bernhard13

Affiliation:

1. Superfund Research Center; University of Kentucky; Lexington Kentucky

2. Department of Pharmacology and Nutritional Sciences, College of Medicine; University of Kentucky; Lexington Kentucky

3. Department of Animal and Food Sciences, College of Agriculture, Food and Environment; University of Kentucky; Lexington Kentucky

Funder

National Institute of Environmental Health Sciences

Publisher

Wiley

Subject

History and Philosophy of Science,General Biochemistry, Genetics and Molecular Biology,General Neuroscience

Reference70 articles.

1. Polychlorinated biphenyls (PCBs): routes of exposure and effects on human health;Carpenter;Rev. Environ. Health,2006

2. World Health Organization 2016 WHO releases country estimates on air pollution exposure and health impact http://www.who.int/mediacentre/news/releases/2016/air-pollution-estimates/en/

3. Bioremediation Technology

4. Human health effects of air pollution;Kampa;Environ Pollut,2008

5. Pulmonary health effects of air pollution;Kurt;Curr. Opin. Pulm. Med,2016

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