Use of wool protein hydrolysate as nitrogen source in production of microbial pigments
Author:
Affiliation:
1. Vocational School of Health Services Bingol University Bingol Turkey
Publisher
Wiley
Subject
General Chemical Engineering,General Chemistry,Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpp.15660
Reference56 articles.
1. Eco-friendly Surface Modifications of Wool Fiber for its Improved Functionality: An Overview
2. Pigmentation of Serratia marcescens and spectral properties of prodigiosin
3. Evaluation of Sheep Wool Protein Hydrolysate and Molasses as Low-Cost Fermentation Substrates for Hyaluronic Acid Production by Streptococcus zooepidemicus ATCC 35246
4. Optimization of prodigiosin biosynthesis by Serratia marcescens using unconventional bioresources
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1. Assessment of morphological features of skin and hair cover of Karakul lambs (South of Kazakhstan);Tropical Animal Health and Production;2023-11-20
2. Evaluation of wool protein hydrolysate as peptone for production of microbial enzymes;3 Biotech;2023-01
3. Wool keratin as a novel alternative protein: A comprehensive review of extraction, purification, nutrition, safety, and food applications;Comprehensive Reviews in Food Science and Food Safety;2022-12-17
4. Prodigiosin: a promising biomolecule with many potential biomedical applications;Bioengineered;2022-06-01
5. Farnesol and tyrosol: novel inducers for microbial production of carotenoids and prodigiosin;Archives of Microbiology;2021-12-31
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