Evaluation of wool protein hydrolysate as peptone for production of microbial enzymes
Author:
Funder
Atatürk Üniversitesi
Publisher
Springer Science and Business Media LLC
Subject
Agricultural and Biological Sciences (miscellaneous),Environmental Science (miscellaneous),Biotechnology
Link
https://link.springer.com/content/pdf/10.1007/s13205-022-03456-0.pdf
Reference77 articles.
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2. Aboubakr HA, El-Sahn MA, El-Banna AA (2013) Some factors affecting tannase production by Aspergillus niger Van Tieghem. Braz J Microbiol 44:559–567
3. Adham NZ, Ahmed EM (2009) Extracellular lipase of Aspergillus niger NRRL3; production, partial purification and properties. Indian J Microbiol 49:77–83
4. Ahmed T, Rana MR, Zzaman W, Ara R, Aziz MG (2021) Optimization of substrate composition for pectinase production from Satkara (Citrus macroptera) peel using Aspergillus niger-ATCC 1640 in solid-state fermentation. Heliyon 7:e08133
5. Aidynova R, Arslan N, Aydoğan MN (2020) Use of mulberry pomace as substrate for citric acid production by Aspergillus niger MT-4. Trak Univ J Nat Sci 21:159–165
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1. Effect of different enzymes on wool;REV ADHES ADHES;2023
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