Functional characterization of terpene synthases and chemotypic variation in three lavender species of section Stoechas-Reference-Cited by-同舟云学术

Functional characterization of terpene synthases and chemotypic variation in three lavender species of section Stoechas

Published:2014-08-05 Issue:1 Volume:153 Page:43-57
ISSN:0031-9317
Container-title:Physiologia Plantarum
language:en
Short-container-title:Physiol Plantarum

Author:

Benabdelkader Tarek¹,Guitton Yann²,Pasquier Bernard³,Magnard Jean Louis⁴⁵⁶,Jullien Frédéric⁴⁵⁶,Kameli Abdelkrim⁷,Legendre Laurent⁸⁹¹⁰

Affiliation:

1. Département de Biologie, Faculté des Sciences; Université M'hamed Bougara; Boumerdes 35000 Algeria

2. Université de Nantes; UFR des Sciences Pharmaceutiques et Biologiques; Nantes cedex 1 44035 France

3. Conservatoire National des plantes à Parfum, Médicinales; Aromatiques et Industrielles (CNPMAI); Milly la Forêt 91490 France

4. Université de Lyon; Saint Etienne F-42023 France

5. Université de Saint Etienne; Saint Etienne F-42023 France

6. Laboratoire de Biotechnologie Végétale Appliquée aux Plantes Aromatiques et Médicinales, Faculté des Sciences et Techniques; Saint Etienne 42023 France

7. Ecole Normale Supérieure; Laboratoire d'Ecophysiologie Végétale; Kouba 16050 Algeria

8. Université de Lyon; Lyon F-69622 France

9. Université Lyon 1; Villeurbanne France

10. CNRS, UMR5557, Ecologie Microbienne; Villeurbanne France

Funder

Franco-Algerian inter-university research cooperation agency

Publisher

Wiley

Subject

Cell Biology,Plant Science,Genetics,General Medicine,Physiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/ppl.12241/fullpdf

Reference53 articles.

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2. Gain and loss of fruit flavor compounds produced by wild and cultivated strawberry species;Aharoni;Plant Cell,2004

3. Chemical composition, seasonal variability, and antifungal activity of Lavandula stoechas L. ssp. stoechas essential oils from stem/leaves and flowers;Angioni;J Agric Food Chem,2006

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