The Minimal Eating Observation Form-II (MEOF-II): cross-cultural validation of the Chinese version for people with stroke-Reference-Cited by-同舟云学术

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The Minimal Eating Observation Form-II (MEOF-II): cross-cultural validation of the Chinese version for people with stroke

Published:2015-10-14 Issue:2 Volume:22 Page:207-212
ISSN:1356-1294
Container-title:Journal of Evaluation in Clinical Practice
language:en
Short-container-title:J Eval Clin Pract

Author:

Wang Ting¹²,Jiang Hong¹,Westergren Albert³,Wang Junqiao⁴,Wang Liang⁵

Affiliation:

1. Department of Nursing; Huashan Hospital Affiliated to Fudan University; Shanghai China

2. Suzhou Health College; Suzhou China

3. The PRO-CARE group; School of Health and Society; Kristianstad University; Kristianstad Sweden

4. School of Nursing; Fudan University; Shanghai China

5. Department of Neurology; Huashan Hospital Affiliated to Fudan University; Shanghai China

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Health Policy

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jep.12455/fullpdf

Reference19 articles.

1. Consequences of stroke in the light of objective and subjective indices: a review of recent literature;Jaracz;Neurologia I Neurochirurgia Polska,2014

2. Minimal eating observation form: reliability and validity;Westergren;The Journal of Nutrition, Health and Aging,2009

3. Eating difficulties among stroke patients in the acute state: a descriptive, cross-sectional, comparative study;Medin;Journal of Clinical Nursing,2011

4. Malnutrition, eating difficulties and feeding dependence in a stroke rehabilitation centre;Poels;Disability and Rehabilitation,2006

5. Eating difficulties, need for assisted eating, nutritional status and pressure ulcers in patients admitted for stroke rehabilitation;Westergren;Journal of Clinical Nursing,2001

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Convergent and discriminant validity of the Minimal Eating Observation Form – version II: a cross-sectional study;BMC Geriatrics;2024-01-05

2. Measuring mealtime performance in older adults with suspected oropharyngeal dysphagia: an updated systematic review of psychometric properties;Disability and Rehabilitation;2023-02-15

3. The Minimal Eating Observation Form–II Danish Version: Psychometric and Metrological Aspects;Journal of Nursing Measurement;2020-03-16

4. The Minimal Eating Observation Form—Version II Revisited: Validity and Reliability;Journal of Nursing Measurement;2019-12-01

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