Silicon alleviates drought damage by increasing antioxidant and photosynthetic performance in cowpea

Author:

de Sousa Leite Wallace1ORCID,de Souza Miranda Rafael2ORCID,de Moura Rocha Maurisrael3ORCID,Dutra Alexson Filgueiras1ORCID,Santos Amanda Soares2ORCID,da Silva Alana Cavalcante2ORCID,de Brito Flávia Marques4ORCID,de Sousa Ricardo Silva3ORCID,de Araújo Ademir Sergio Ferreira3ORCID,do Nascimento Clístenes Williams Araújo5ORCID,Zuffo Alan Mario6ORCID,de Alcântara Neto Francisco7ORCID

Affiliation:

1. Federal Institute of Piauí Uruçuí Brazil

2. Postgraduate Program in Agricultural Sciences Federal University of Piauí Bom Jesus Brazil

3. Embrapa Meio‐Norte Teresina Brazil

4. Graduation in Forestry Engineering Federal University of Piauí Bom Jesus Brazil

5. Federal Rural University of Pernambuco Recife Brazil

6. State University of Maranhão Balsas Brazil

7. Postgraduate Program in Agronomy Federal University of Piauí Teresina Brazil

Abstract

AbstractWater deficits have been considered the most restrictive environmental constraint on agricultural production worldwide. The current study aimed to investigate the role of silicon nutrition (Si) in activating defence mechanisms against drought damage in cowpea cultivars. The experiments were carried out in a randomized block design in a 2 × 2 × 4 factorial scheme, corresponding to two cowpea cultivars (BRS Novaera and BRS Tumucumaque), two water regimes (control well‐irrigated and water deficit) and four Si levels (0, 1.0, 2.0 and 4.0 mM). Plant growth and physiological and biochemical indicators were evaluated 28 days after drought imposition. Drought significantly reduced the photosynthetic pigments (Chl b and Chl total), gas exchanges (net photosynthesis, transpiration and stomatal conductance) and, consequently, all growth parameters of cowpea plants compared with well‐irrigated plants. However, Si at 2.0 mM activated critical responses in the BRS Novaera cultivar under drought, almost recovering plant performance and increasing drought tolerance. The beneficial Si‐induced effects were closely related to increased accumulation of Si, carbohydrates and free amino acids that likely promoted osmoregulation and were associated with an improved antioxidant system composed of proline and the activity of SOD, CAT and APX. These metabolic alterations were sufficient to enable enhanced net photosynthesis and plant growth. In conclusion, Si counteracts the deleterious effects of water deficit by efficiently inducing antioxidant defence and photosynthetic performance in Novaera plants. Si nutrition may constitute a potential strategy to cultivate cowpea plants in water‐scarce areas from arid and semiarid regions.

Funder

Universidade Federal do Piauí

Publisher

Wiley

Subject

Plant Science,Agronomy and Crop Science

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