You are what you eat? Differences in lipid composition of cod larvae reared on natural zooplankton and enriched rotifers-Reference-Cited by-同舟云学术

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You are what you eat? Differences in lipid composition of cod larvae reared on natural zooplankton and enriched rotifers

Published:2017-02-21 Issue:1 Volume:24 Page:224-235
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:Aquacult Nutr

Author:

Folkvord A.¹²,Koedijk R.¹,Grahl-Nielsen O.³,Meier S.²,Rydland Olsen B.¹³⁴,Blom G.¹⁵,Otterlei E.⁶,Imsland A.K.¹⁷^ORCID

Affiliation:

1. Department of Biology and Hjort Centre for Ecosystem Dynamics; University of Bergen; Bergen Norway

2. Institute of Marine Research; Bergen Norway

3. Department of Chemistry; University of Bergen; Bergen Norway

4. Rådgivende Biologer AS; Bergen Norway

5. Directorate of Fisheries; Bergen Norway

6. SKL Production AS; Stord Norway

7. Akvaplan-Niva Iceland Office; Kópavogur Iceland

Funder

Norges Forskningsråd

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/anu.12550/fullpdf

Reference57 articles.

1. Early weaning of Atlantic cod (Gadus morhua) larvae onto a microparticulate diet;Baskerville-Bridges;Aquaculture,2000a

2. Larval culture of Atlantic cod (Gadus morhua) at high stocking densities;Baskerville-Bridges;Aquaculture,2000b

3. Nutritional components affecting skeletal development in fish larvae;Cahu;Aquaculture,2003

4. Influence of dietary phospholipids on early ontogenesis of fish;Cahu;Aquaculture Research,2009

5. Effects of docosahexaenoic, eicosapentaenoic, and arachidonic acids on the early growth, survival, lipid composition and pigmentation of yellowtail flounder (Limanda ferruginea): A live food enrichment experiment;Copeman;Aquaculture,2002

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2. A microalga is better than a commercial lipid emulsion at enhancing live feeds for an ornamental marine fish larva;Aquaculture;2020-06

3. The effect of nutritional condition by two nucleic acid derived indices on the growth to post-flexion of Atlantic bluefin tuna and Atlantic bonito larvae;Journal of Experimental Marine Biology and Ecology;2019-10

4. Size-selective mortality of laboratory-reared Atlantic bluefin tuna larvae: evidence from microstructure analysis of otoliths during the piscivorous phase;Journal of Experimental Marine Biology and Ecology;2018-12

5. A Simplified Gas Chromatographic Fatty-Acid Analysis by the Direct Saponification/Methylation Procedure and Its Application on Wild Tuna Larvae;Lipids;2018-09

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