Production of colorant powder from dragon fruit ( Hylocerecus polyrhizus ) peel: Bioactivity, heavy metal contamination, antimutagenicity, and antioxidation aspects-Reference-Cited by-同舟云学术

Production of colorant powder from dragon fruit ( Hylocerecus polyrhizus ) peel: Bioactivity, heavy metal contamination, antimutagenicity, and antioxidation aspects

Published:2020-11-10 Issue:1 Volume:45 Page:
ISSN:0145-8892
Container-title:Journal of Food Processing and Preservation
language:en
Short-container-title:J Food Process Preserv

Author:

Thaiudom Siwatt¹^ORCID,Oonsivilai Ratchadaporn¹,Thaiwong Numphon²

Affiliation:

1. School of Food Technology Institute of Agricultural Technology Suranaree University of Technology Nakhon Ratchasima Thailand

2. Department of Agricultural Technology and Environment Faculty of Sciences and Liberal Arts Rajamangala University of Technology Isan Nakhon Ratchasima Thailand

Funder

National Research Council of Thailand

Publisher

Wiley

Subject

General Chemical Engineering,General Chemistry,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpp.15044

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5. Antioxidant activity and protective role on protein glycation of synthetic aminocoumarins

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