1. Department of Food Science and Technology Zhejiang University of Technology Hangzhou Zhejiang 310014 China
2. Key Laboratory of Food Macromolecular Resources Processing Technology Research (Zhejiang University of Technology) China National Light Industry Hangzhou Zhejiang 310014 China
3. Beijing Advanced Innovation Center for Food Nutrition and Human Health College of Food Science and Nutritional Engineering China Agricultural University Beijing 100083 China
4. Beijing Key Laboratory for Food Nonthermal Processing National Engineering Research Center for Fruit & Vegetable Processing Beijing 100083 China