IgE detection to α/β/γ-gliadin and its clinical relevance in wheat-dependent exercise-induced anaphylaxis-Reference-Cited by-同舟云学术

IgE detection to α/β/γ-gliadin and its clinical relevance in wheat-dependent exercise-induced anaphylaxis

Published:2012-09-15 Issue:11 Volume:67 Page:1457-1460
ISSN:0105-4538
Container-title:Allergy
language:en
Short-container-title:Allergy

Author:

Hofmann S. C.¹,Fischer J.²,Eriksson C.³,Bengtsson Gref O.³,Biedermann T.²,Jakob T.¹

Affiliation:

1. Allergy Research Group, Department of Dermatology; University Medical Center; Freiburg, Germany

2. Allergy Unit, Department of Dermatology; University Hospital Tübingen; Tübingen; Germany

3. Thermo Fisher Scientific; Uppsala; Sweden

Publisher

Wiley

Subject

Immunology,Immunology and Allergy

Reference10 articles.

1. Guidelines for the diagnosis and management of food allergy in the United States: report of the NIAID-sponsored expert panel;Boyce;J Allergy Clin Immunol,2010

2. Food-dependent exercise-induced anaphylaxis-importance of omega-5 gliadin and HMW-glutenin as causative antigens for wheat-dependent exercise-induced anaphylaxis;Morita;Allergol Int,2009

3. Wheat-dependent exercise-induced anaphylaxis exclusively during menstruation;Fischer;Allergy,2010

4. Interest of ImmunoCAP system to recombinant omega-5 gliadin for the diagnosis of exercise-induced wheat allergy;Jacquenet;Int Arch Allergy Immunol,2009

5. Rhinoconjunctival sensitization to hydrolyzed wheat protein in facial soap can induce wheat-dependent exercise-induced anaphylaxis;Fukutomi;J Allergy Clin Immunol,2011

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