Affiliation:
1. School of Engineering and Advanced Technology; Massey University; Palmerston North New Zealand
Funder
Riddet Institute, a Centre of Research Excellence of New Zealand
Subject
Pharmaceutical Science,Food Science
Cited by
14 articles.
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1. The role of texture in the palatability and food oral processing;Food Hydrocolloids;2024-02
2. Oral Physiology and Mastication;Food Texturology: Measurement and Perception of Food Textural Properties;2023-12-21
3. Current Perspectives on Food Oral Processing;Annual Review of Food Science and Technology;2022-03-25
4. A mechanistic approach to model the breakdown of solid food during chewing;Journal of Food Engineering;2022-03
5. Biophysics of Mouthfeel Perception;Oral Processing and Consumer Perception;2022-02-02