Changes in blood profile in sheep receiving raw garlic, garlic oil or monensin
Author:
Affiliation:
1. Department of Clinical Sciences; Faculty of Veterinary Medicine; Urmia University; Urmia Iran
2. Department of Animal Science; Faculty of Agriculture; Urmia University; Urmia Iran
Funder
Faculty of Veterinary Medicine (Urmia University-Iran)
Publisher
Wiley
Subject
Animal Science and Zoology,Food Animals
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12189/fullpdf
Reference44 articles.
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2. Nutritive requirements of ruminant animals, Protein;AFRC;Nutrition Abstracts and Reviews (Series B),1992
3. Garlic: a potential alternative for monensin as a rumen modifier;Anassori;Livestock Science,2011
4. Oxidative stress in streptozotocin-induced diabetic rats: effects of garlic oil and melatonin;Anwar;Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology,2003
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