Early or late? The role of genotype phenology in determining wheat response to drought under future high atmospheric CO 2 levels

Author:

Jiang Duo1,Mulero Gabriel1ORCID,Bonfil David J.2,Helman David13ORCID

Affiliation:

1. Department of Soil & Water Sciences, Institute of Environmental Sciences, The Robert H. Smith Faculty of Agriculture, Food and Environment The Hebrew University of Jerusalem Rehovot Israel

2. Department of Vegetable and Field Crop Research, Agricultural Research Organization Gilat Research Center Gilat Israel

3. The Advanced School for Environmental Studies The Hebrew University of Jerusalem Jerusalem Israel

Publisher

Wiley

Subject

Plant Science,Physiology

Reference69 articles.

1. AACC(2000)Approved Methods of the American Association of Cereal Chemists Method 38‐12 10th Edition.American Association of Cereal Chemists Inc.St. Paul/Minnesota USA.38.

2. A combination of stomata deregulation and a distinctive modulation of amino acid metabolism are associated with enhanced tolerance of wheat varieties to transient drought

3. 30 years of free‐air carbon dioxide enrichment (FACE): what have we learned about future crop productivity and its potential for adaptation;Ainsworth E.A.;Global Change Biology,2020

4. The response of photosynthesis and stomatal conductance to rising [CO2]: mechanisms and environmental interactions

5. Effects of pre-industrial, current and future [CO2] in traditional and modern wheat genotypes

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