Impact of electronic bedside meal ordering systems on dietary intake, patient satisfaction, plate waste and costs: A systematic literature review-Reference-Cited by-同舟云学术

Impact of electronic bedside meal ordering systems on dietary intake, patient satisfaction, plate waste and costs: A systematic literature review

Author:

MacKenzie‐Shalders Kristen¹^ORCID,Maunder Kirsty²³,So Daniel¹⁴⁵,Norris Rebecca¹,McCray Sally⁶

Affiliation:

1. Bond University Nutrition and Dietetics Research GroupFaculty of Health Sciences and Medicine, Bond University Queensland Australia

2. The CBORD Group Incorporated Sydney New South Wales Australia

3. Faculty of Science, Medicine and HealthUniversity of Wollongong Wollongong New South Wales Australia

4. Faculty of Medicine Nursing and Health SciencesMonash University Melbourne Victoria Australia

5. Faculty of Medicine Nursingand Health SciencesMonash University, Central Clinical School, Department of Gastroenterology Melbourne Australia

6. Dietetics and FoodservicesMater Health Brisbane Queensland Australia

Publisher

Wiley

Subject

Nutrition and Dietetics

Link

Reference28 articles.

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