INFORMAS (International Network for Food and Obesity/non-communicable diseases Research, Monitoring and Action Support): overview and key principles

Author:

Swinburn B.12,Sacks G.2,Vandevijvere S.1,Kumanyika S.3,Lobstein T.45,Neal B.6,Barquera S.7,Friel S.8,Hawkes C.9,Kelly B.10,L'Abbé M.11,Lee A.12,Ma J.13,Macmullan J.14,Mohan S.15,Monteiro C.16,Rayner M.17,Sanders D.18,Snowdon W.219,Walker C.20,

Affiliation:

1. School of Population Health; University of Auckland; Auckland New Zealand

2. WHO Collaborating Centre for Obesity Prevention; Deakin University; Burwood Victoria Australia

3. Perelman School of Medicine; University of Pennsylvania; Philadelphia Pennsylvania USA

4. International Association for the Study of Obesity; London UK

5. Public Health Advocacy Institute of Western Australia; Curtin University; Perth Western Australia Australia

6. The George Institute for Global Health; University of Sydney; Sydney New South Wales Australia

7. National Institute of Public Health; Mexico City Mexico

8. National Centre for Epidemiology and Public Health; Australian National University; Canberra Australian Capital Territory Australia

9. World Cancer Research Fund International; London UK

10. School of Health and Society; University of Wollongong; Wollongong New South Wales Australia

11. Department of Nutritional Sciences; University of Toronto; Toronto Ontario Canada

12. School of Public Health and Social Work and School of Exercise and Nutrition Sciences; Queensland University of Technology; Brisbane Queensland Australia

13. Chinese Center for Disease Control and Prevention (CCDC); Beijing China

14. Consumers International; London UK

15. Public Health Foundation of India; New Delhi India

16. School of Public Health; University of Sao Paulo; Sao Paulo Brazil

17. British Heart Foundation Health Promotion Research Group; University of Oxford; Oxford UK

18. School of Public Health; University of the Western Cape; Cape Town South Africa

19. Pacific Research Centre for the Prevention of Obesity and Non-communicable Diseases (C-POND); Suva Fiji

20. Global Alliance for Improved Nutrition (GAIN); Geneva Switzerland

Publisher

Wiley

Subject

Public Health, Environmental and Occupational Health,Endocrinology, Diabetes and Metabolism

Reference61 articles.

1. Chan M Dr Margaret Chan, Director-General of the World Health Organization 2012 http://www.who.int/dg/speeches/2012/wha_20120521/en/index.html

2. United Nations Political Declaration of the High-level Meeting of the General Assembly on the Prevention and Control of Non-communicable Diseases 2011

3. A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: a systematic analysis for the Global Burden of Disease Study 2010;Lim;Lancet,2013

4. World Health Organization WHO Report on the Global Tobacco Epidemic, 2011: warning about the dangers of tobacco 2011

5. World Health Organization Follow-up to the Political Declaration of the High-level Meeting of the General Assembly on the Prevention and Control of Non-communicable Diseases 2013

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