FRUITS AND THE PREVENTION OF LIFESTYLE-RELATED DISEASES-Reference-Cited by-同舟云学术

FRUITS AND THE PREVENTION OF LIFESTYLE-RELATED DISEASES

Published:2004-12 Issue:s2 Volume:31 Page:S11-S13
ISSN:0305-1870
Container-title:Clinical and Experimental Pharmacology and Physiology
language:en
Short-container-title:Clin Exp Pharmacol Physiol

Author:

Feeney Mary J.

Publisher

Wiley

Subject

Physiology (medical),Pharmacology,Physiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1440-1681.2004.04104.x/fullpdf

Reference13 articles.

1. 2. American Institute for Cancer Research/World Cancer Research Fund. Food Nutrition and the Prevention of Cancer: A Global Perspective.1997 ; available on-line at http://www.airc.org

2. Epidemiologic evidence of the protective effect of fruit and vegetables on cancer risk

3. Health effects of vegetables and fruit: assessing mechanisms of action in human experimental studies

4. Consumption of prunes as a source of dietary fiber in men with mild hypercholesterolemia

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