Use of agricultural by-products to study the pH effects in an acid tea garden soil-Reference-Cited by-同舟云学术

Use of agricultural by-products to study the pH effects in an acid tea garden soil

Published:2009-06 Issue:2 Volume:25 Page:128-132
ISSN:0266-0032
Container-title:Soil Use and Management
language:en
Short-container-title:

Author:

Wang N.,Li J.-Y.,Xu R.-K.

Publisher

Wiley

Subject

Pollution,Soil Science,Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1475-2743.2009.00203.x/fullpdf

Reference18 articles.

1. Biogeochemical cycle of aluminum and fluorine in tea garden soil system and its relationship to soil acidification;Ding;Acta Pedologica Sinica (in Chinese),1991

2. Growth and nutrient uptake of tea under different aluminium concentration;Fung;Journal of the Science of Food and Agriculture,2008

3. Soil microbial biomass and activity in Chinese tea gardens of varying stand age and productivity;Han;Soil Biology and Biochemistry,2007

4. Lime and phosphate in the soil-plant system;Haynes;Advances in Agronomy,1984

5. Aluminum detoxification with green manures;Hue;Communication in Soil Science and Plant Analysis,1989

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