1. Benham, C. D. , Gunthorpe, M. J. & Davis, J. B. 2003. TRPV channels as temperature sensors. Cell Calcium, 33:479â487.
2. Caterina, M. J. , Schumacher, M. A. , Tominaga, M. , Rosen, T. A. , Levine, J. D. & Julius, D. 1997. The capsaicin receptor; a heat-activated ion channel in the pain pathway. Nature, 389:816â824.
3. Chandrashekar, J. , Hoon, M. A. , Ryba, N. J. P. & Zuker, C. S. 2006. The receptors and cells for mammalian taste. Nature, 444:288â294.
4. Cook, S. P. & McClesky, E. W. 2002. Cell damage excites nociceptors through release of cytosolic ATP. Pain, 95:41â47.
5. Dentler, W. L. 1988. Fractionation of Tetrahymena thermophila ciliary membranes with Triton X-114 and the identification of a ciliary membrane ATPase. J. Cell Biol., 107:2679â2688.