Dietary protein and astaxanthin levels on growth performance, hepatopancreas antioxidant capacity and immunity of giant freshwater prawn ( <i>Macrobrachium rosenbergii</i> )-Reference-Cited by-同舟云学术

Dietary protein and astaxanthin levels on growth performance, hepatopancreas antioxidant capacity and immunity of giant freshwater prawn ( Macrobrachium rosenbergii )

Published:2022-08-24 Issue:17 Volume:53 Page:5753-5760
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquaculture Research

Author:

Xu Junjie¹,Tian Lili¹,Shen Yong¹,Dong Xiaojing¹,Xia Jie¹,Wang Jingwen¹,Miao Shuyan¹^ORCID,Sun Longsheng¹^ORCID

Affiliation:

1. Laboratory of Aquaculture Nutrition and Feed, College of Animal Science and Technology Yangzhou University Yangzhou Jiangsu China

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.16060

Reference49 articles.

1. Effects of Dietary Protein Level on Growth, Feed Conversion, and Protein Efficiency Ratio of Freshwater Prawn,Macrobrachium rosenbergii, in Outdoor Concrete Tanks

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3. Bi J.F. Zhang H.P. Qu L. Ju A.Q. Chen H.L. Kang Y.H. Sun W.W. Shan X.F.&Qian A.D.(2017).The effects of three types of Aeromonas veronii immunogen on activities of ACP AKP POD and SOD in blood of Carassius. Heilongjiang Animal Science and Veterinary Medicine 12–15.

4. Antioxidant vitamins affect food animal immunity and health;Chew B. P.;The Journal of Nutrition,1995

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