Myoglobin from common pheasant (Phasianus colchicus L.): Purification and primary structure characterization-Reference-Cited by-同舟云学术

Myoglobin from common pheasant (Phasianus colchicus L.): Purification and primary structure characterization

Published:2017-11-28 Issue:2 Volume:42 Page:e12477
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:J Food Biochem

Author:

Di Giuseppe Antonella M. A.¹,Russo Rosita¹,Ragucci Sara¹,Landi Nicola¹,Rega Camilla¹,Chambery Angela¹,Di Maro Antimo¹^ORCID

Affiliation:

1. Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF); University of Campania ‘Luigi Vanvitelli’; Caserta Italy

Publisher

Wiley

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfbc.12477/fullpdf

Reference36 articles.

1. Multiple strategies for O2 transport: From simplicity to complexity;Ascenzi;IUBMB Life,2007

2. Myoglobin strikes back;Brunori;Protein Science: A Publication of the Protein Society,2010

3. Insight into the structural and functional features of myoglobin from Hystrix cristata L. and Rangifer tarandus L;Giuseppe;RSC Advances,2015

4. An improved UPLC method for the detection of undeclared horse meat addition by using myoglobin as molecular marker;Giuseppe;Food Chemistry,2015

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A fast protein liquid chromatography method for purification of myoglobin from different species;Veterinary Journal of Mehmet Akif Ersoy University;2023-08-31

2. Autumn and Winter Diet of Phasianus colchicus in the Central Ciscaucasia;Food Processing: Techniques and Technology;2022-04-13

3. The ribotoxin-like protein Ostreatin from Pleurotus ostreatus fruiting bodies: Confirmation of a novel ribonuclease family expressed in basidiomycetes;International Journal of Biological Macromolecules;2020-10

4. Correlation of structure, function and protein dynamics in myoglobins from Eurasian woodcock, chicken and ostrich;Journal of Biomolecular Structure and Dynamics;2020-01-31

5. Muskox myoglobin: purification, characterization and kinetics studies compared with cattle and water buffalo myoglobins;Journal of the Science of Food and Agriculture;2019-08-12