Evaluation of some haemolymph biochemical properties and F‐cell prevalence in hepatopancreas of white leg shrimp ( Litopenaeus vanammei ) after fed diets containing apple cider vinegar and propionic acid-Reference-Cited by-同舟云学术

Evaluation of some haemolymph biochemical properties and F‐cell prevalence in hepatopancreas of white leg shrimp ( Litopenaeus vanammei ) after fed diets containing apple cider vinegar and propionic acid

Published:2019-08-25 Issue:11 Volume:50 Page:3435-3443
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquac Res

Author:

Pourmozaffar Sajjad¹^ORCID,Tamadoni Jahromi Saeid²,Rameshi Hossein¹,Gozari Mohsen²^ORCID

Affiliation:

1. Persian Gulf Mollusks Research Station, Agricultural Research Education and Extension Organization (AREEO) Iranian Fisheries Sciences Research Institute Bandar‐e‐Lengeh Iran

2. Persian Gulf and Oman Sea Ecology Research Center, Agricultural Research Education and Extension Organization (AREEO) Iranian Fisheries Sciences Research Institute Bandar Abbas Iran

Publisher

Wiley

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.14303

Reference76 articles.

1. RETRACTED: Efficacy of two commercial and indigenous probiotics, Bacillus subtilis and Bacillus licheniformis on growth performance, immuno-physiology and resistance response of juvenile white shrimp (Litopenaeus vannamei)

2. Haematological and serum biochemical profile of the blue crab, Callinectes amnicola from two tropical lagoon ecosystems;Adeogun A. O.;African Journal of Biomedical Research,2015

3. Effect of Dietary Supplementation of Acidic Calcium Sulfate (Vitoxal) on Growth, Survival, Immune Response and Gut Microbiota of the Pacific White Shrimp, Litopenaeus vannamei

4. Effects of discontinuous administration of β-glucan and glycyrrhizin on the growth and immunity of white shrimp Litopenaeus vannamei

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