Inhibitory Effects of the Natural Products Indole-3-carbinol and Sinigrin during Initiation and Promotion Phases of 4-Nitroquinoline 1-Oxide-induced Rat Tongue Carcinogenesis

Author:

Tanaka Takuji,Kojima Toshihiro,Morishita Yukio,Mori Hideki

Publisher

Wiley

Subject

Cancer Research,Oncology

Reference53 articles.

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2. Naturally occurring anticarcinogenic substances in foodstuffs;Fiala;Ann. Rev. Nutr.,1985

3. Natural anticarcinogens, carcinogens, and changing patterns in cancer: some speculation;Davis;Environ. Res.,1989

4. Prevention of cancer: vegetables and plants;Hogman;Comp. Biochem. Physiol.,1989

5. Plant phenolics as inhibitors of mutational and precarcinogenic events;Newmark;Can. J. Physiol. Pharmacol.,1987

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