Pharmacokinetic/pharmacodynamic properties and P‐glycoprotein expression in pacific white shrimp, Litopenaeus vannamei after oral administration at three dosages of oxolinic acid

Author:

Fu Guihong1ORCID,Yin Guifang1,Wang Yuan1,Zhou Junfang1,Zhao Shu1,Li Xincang1,Fang Wenhong1

Affiliation:

1. Key Laboratory of East China Sea Fishery Resources Exploitation, Ministry of Agriculture and Rural Affair East China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences Shanghai China

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Aquatic Science

Reference43 articles.

1. Effect of the addition of four potential probiotic strains on the survival of pacific white shrimp (Litopenaeus vannamei) following immersion challenge with Vibrio parahaemolyticus

2. Expression of P-glycoprotein in killifish (Fundulus heteroclitus) exposed to environmental xenobiotics

3. Temperature-related absorption and excretion of oxolinic acid in rainbow trout (Oncorhynchus mykiss)

4. Shrimp culture;Broom J. G.;Journal of the World Aquaculture Society,2009

5. Anatomy and physiology of digestive tract of Crustaceans Decapods reared in aquaculture. Advances in tropical aquaculture;Ceccaldi H. J.;AQUACOP, IFREMER Actes de Colloque,1989

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