Maintaining ordinariness around food: partners’ experiences of everyday life with a dying person-Reference-Cited by-同舟云学术

Maintaining ordinariness around food: partners’ experiences of everyday life with a dying person

Author:

Wallin Viktoria¹²,Carlander Ida³⁴,Sandman Per-Olof¹,Ternestedt Britt-Marie²¹⁵,Håkanson Cecilia²¹

Affiliation:

1. Department of Neurobiology; Care Science and Society; Karolinska Institutet; Stockholm Sweden

2. Palliative Research Centre; Ersta University College and Ersta Hospital; Stockholm Sweden

3. Palliative Research Centre; Ersta Skondal University College and Ersta Hospital; Stockholm Sweden

4. Department of Learning; Informatics, Management and Ethics; Karolinska Institutet; Stockholm Sweden

5. Research, Development and Education Unit; Stockholms Sjukhem Foundation; Stockholm Sweden

Funder

Erling-Persson Family Foundation

Ersta Sköndal University College

Publisher

Wiley

Subject

General Medicine,General Nursing

Link

Reference41 articles.

2. The need for a nutrition-related quality-of-life measure;Barr;Journal of the American Dietetic Association,2003

4. Carlander I 2011 Me-ness and we-ness in a modified everyday life close to death at home

Cited by 15 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献