Isolation and characterization of fucoidan from four brown algae and study of the cardioprotective effect of fucoidan from <i>Sargassum wightii</i> against high glucose‐induced oxidative stress in H9c2 cardiomyoblast cells-Reference-Cited by-同舟云学术

Isolation and characterization of fucoidan from four brown algae and study of the cardioprotective effect of fucoidan from Sargassum wightii against high glucose‐induced oxidative stress in H9c2 cardiomyoblast cells

Published:2022-09-19 Issue:12 Volume:46 Page:
ISSN:0145-8884
Container-title:Journal of Food Biochemistry
language:en
Short-container-title:Journal of Food Biochemistry

Author:

Puhari Shanavas Syed Mohamed¹,Yuvaraj Subramani¹,Vasudevan Varadaraj¹,Ramprasath Tharmarajan²,Rajkumar Prabhakaran³,Arunkumar Kulanthaiyesu⁴,Amutha Chinnaiah⁵,Selvam Govindan Sadasivam¹^ORCID

Affiliation:

1. Molecular Cardiology Unit, Department of Biochemistry, Centre for Excellence in Genomic Sciences, School of Biological Sciences Madurai Kamaraj University Madurai India

2. Center for Molecular and Translational Medicine Georgia State University Atlanta Georgia USA

3. Department of Animal Sciences Manonmanium Sundaranar University Tirunelveli India

4. Department of Plant Science, School of Biological Sciences Central University of Kerala Kasaragod India

5. Department of Animal Behaviour & Physiology, School of Biological Sciences Madurai Kamaraj University Madurai India

Publisher

Hindawi Limited

Subject

Cell Biology,Pharmacology,Food Science,Biophysics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfbc.14412

Reference59 articles.

1. Important Determinants for Fucoidan Bioactivity: A Critical Review of Structure-Function Relations and Extraction Methods for Fucose-Containing Sulfated Polysaccharides from Brown Seaweeds

2. Effect of fucoidan from Turbinaria conoides on human lung adenocarcinoma epithelial (A549) cells

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